Tanyu Menu Singapore Prices 2024

Embark on a culinary voyage at Tanyu Singapore, where traditional Japanese flavors are celebrated with a modern twist. Indulge in our exquisite selection of sushi and sashimi, meticulously crafted by our master chefs using the freshest ingredients sourced from Japan’s renowned markets. Delight in the artistry of our Teppanyaki grill, where tender meats and succulent seafood are expertly cooked before your eyes, infused with tantalizing flavors and served with flair. From delicate tempura to hearty ramen bowls, Tanyu invites you to savor the essence of Japanese gastronomy in an elegant and contemporary setting, right here in Singapore.

Tanyu Menu Singapore 2024

At Tanyu Singapore, experience a fusion of traditional Japanese cuisine with modern flair. Indulge in expertly crafted sushi, savor the sizzle of Teppanyaki, and delight in delicate tempura. Explore Japanese gastronomy in style.

Barbecue Skewer
Dry Pot
& Main Food
Cold Dishes

Executive Set Meal
Top 8 Flavors
Add-ons
Homemade Drinks & Dessert

Tanyu Barbecue Skewer Menu Prices

Item	Price
Grilled Lamb / 3pcs	SGD 9.80
Roasted Scallop / 1 pc	SGD 4.90
Grilled Eggplant Per Piece	SGD 8.90
Grilled XL Squid Per Piece	SGD 7.80
Roasted Bullfrog 1 pc	SGD 5.90
Grilled Honey Toast / Per Piece	SGD 2.90
Grilled Chicken Mid Wing 2pcs	SGD 5.50
Grilled Shiitake Mushroom with Minced Garlic	SGD 4.90
Grilled Beef Cube with Pineapple 2pcs	SGD 7.90

Tanyu Menu Executive Set Meal Menu Prices

Item	Price
Chongqing Grilled Fillet with Beancurd Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, 2pcs Chongqing Beancurd, Rice, Soft Drink/Mineral Water	SGD 25.90
Fresh Green Pepper Grilled Fillet Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, Rice, Soft Drink/Mineral Water	SGD 24.90
Soy Sauce Grilled Fillet Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, Rice, Soft Drink/Mineral Water	SGD 24.90
Executive Set Buddy Meal Mix and match 2 flavors and 2 drinks!	SGD 45.90

Tanyu Dry Pot Menu Prices

MENU ITEMS	PRICE
Baby Lobster with Fresh Green Pepper	SGD 33.90
Green Pepper Bullfrog	SGD 62.90

Tanyu Singapore Menu Top 8 Flavors Menu Prices

Item	Price
Grilled Fish with Green Pepper Flavor Our all-time bestseller, flavorful right to the bone	SGD 51.90
Chongqing Grilled Fish With Beancurd Flavor Home-made beancurd, smooth and gentle as can be.	SGD 54.90
Grilled Fish with Soy Sauce Flavor Our non-spicy favorite, well-loved by all	SGD 51.90
Spicy Sauce Flavor Classical taste, specially for spicy lovers	SGD 51.90
Hot Spicy with Pepper Flavor The mala we all love	SGD 51.90
Grilled Fish with Garlic Flavor Enticing fragrance of roasted garlic, a healthy choice	SGD 54.90
Grilled Fish With Saukeruat Flavour	SGD 51.90

Tanyu Snack & Main Food Menu Prices

Item	Price
Rice	SGD 1.50
Fried Mantou	SGD 5.50
Dumpling With Chili	SGD 5.50
Noodles with Onion Oil	SGD 7.50
TanYu Spring Roll	SGD 8.90
Lychee Shrimp Ball	SGD 10.80
Chicken Nugget with Crispy Garlic	SGD 16.80

Tanyu Tanyu Add-ons Menu Prices

Item	Price
Golden Combination Golden Mushroom + Potato + Lotus Root + Luncheon Meat	SGD 17.90
Golden Mushroom	SGD 5.50
Long Cabbage	SGD 5.50
Beancurd Stick	SGD 5.50
Lotus Root	SGD 5.50
Potato	SGD 5.50
Tofu Skin	SGD 5.50
Frozen Beancurd	SGD 5.50
Black Fungus	SGD 5.50
Seaweed	SGD 5.50
Sweet Potato Noodles	SGD 5.50
Konjac Noodles	SGD 5.50
Bamboo Shoots	SGD 5.50
Luncheon Meat	SGD 6.50
Crab Stick	SGD 6.50
Cheese Tofu	SGD 6.50
Shrimp Paste and Fishball Platter	SGD 10.90

Visit More:Playmade Menu Prices

Tanyu Cold Dishes Menu Prices

Item	Price
Cucumber with Minced Garlic	SGD 5.90
Chongqing Cold Noodles with Shredded Chicken	SGD 10.90
Hot and Sour King Oyster Mushroom	SGD 6.90

Tanyu Homemade Drinks & Dessert Menu Prices

Item	Price
Thunder Grape Drink	SGD 6.50
Lemon & Passion Fruit Drink	SGD 5.90
Lemon & Lime Drink	SGD 5.90
Plum Drink (Cup)	SGD 5.90
Water Chestnut	SGD 3.50
Coca Cola with Lemon	SGD 3.20
Coke Cola Zero with Lemon	SGD 3.20
Sprite with Lemon	SGD 3.20
Brown Sugar Ice Jelly	SGD 3.50
Mineral Water (Bottle)	SGD 2.20
Tangerine Hawthorn Drink	SGD 6.50

Sg’s Favorite Tanyu Items Are Menu Prices

Item	Price (SGD)
Sichuan Mala Hot Pot	$25 (individual portion)
Kung Pao Chicken	$18
Mapo Tofu	$15
Steamed Fish with Black Bean Sauce	$28
Gong Bao Prawns	$22

Tanyu Singapore Bonus Information

Bonus Item	Description	Price (SGD)
Spicy Sichuan Wontons	Handmade wontons filled with seasoned pork, served in a spicy Sichuan chili oil sauce, garnished with spring onions and sesame seeds.	$12
Dan Dan Noodles	Traditional Sichuan noodles served in a rich and flavorful broth, topped with minced pork, peanuts, and preserved vegetables for added texture.	$14
Cumin Lamb Stir Fry	Tender slices of lamb stir-fried with aromatic cumin seeds, bell peppers, and onions, creating a fragrant and savory dish with a hint of spice.	$20
Braised Eggplant with Garlic Sauce	Eggplant simmered in a savory garlic sauce, absorbing the flavors and becoming melt-in-your-mouth tender, perfect for vegetable lovers.	$16
Sichuan Spicy Crispy Beef	Crispy beef slices tossed in a fiery Sichuan pepper-infused sauce, offering a delightful combination of crunchiness and bold flavors.	$24

Tanyu Singapore Workers Behavior

Behavior	Description
Professionalism	Attentive and polite service, with a focus on meeting customer needs and ensuring a pleasant dining experience.
Knowledgeable	Well-informed about the menu offerings, ingredients, and cooking methods, providing detailed explanations and recommendations to diners.
Efficiency	Prompt and efficient in taking orders, delivering food, and addressing customer inquiries, ensuring a smooth and timely dining experience.
Friendliness	Warm and welcoming demeanor, creating a friendly and inviting atmosphere for diners, enhancing their overall dining experience.
Adaptability	Accommodating of special requests and dietary preferences, offering suitable alternatives and options to meet the needs of diverse diners.
Teamwork	Collaborative and coordinated teamwork among staff members, ensuring effective communication and seamless service delivery.
Problem-solving	Quick and effective resolution of any issues or concerns raised by customers, demonstrating proactive problem-solving skills and a commitment to customer satisfaction.
Attention to Detail	Meticulous attention to detail in table settings, food presentation, and customer requests, aiming to exceed expectations and ensure customer satisfaction.

Tanyu Menu Singapore Pros & Cons

Pros	Cons
Authentic Sichuan Cuisine	Limited Menu Options for Those with Dietary Restrictions
Bold and Flavorful Dishes	Spiciness Levels May Not Suit All Palates
High-Quality Ingredients	Potential Wait Times During Peak Hours
Affordable Pricing	Limited Ambiance and Decor
Generous Portions	Limited Dessert Options
Prompt and Attentive Service	Difficulty Securing Reservations During Busy Periods
Authentic Dining Experience	Limited Beverage Selection
Suitable for Sharing	Limited Parking Options in Some Locations

Why Tanyu Singapore Menu Gain Popularity?

Authentic Sichuan Cuisine: Tanyu offers authentic Sichuan cuisine, known for its bold flavors, aromatic spices, and unique cooking techniques, providing diners with an immersive culinary experience that stands out in the local dining scene.
Flavorful and Bold Dishes: The menu features a variety of dishes that are flavorful and bold, showcasing the rich and diverse flavors of Sichuan cuisine, which appeal to both local diners and tourists seeking authentic Chinese cuisine.
Affordable Pricing: Tanyu offers affordable pricing without compromising on quality, making it accessible to a wide range of diners looking for high-quality, budget-friendly dining options in Singapore.
Generous Portions: The restaurant serves generous portions, ensuring that diners get value for their money and leaving them satisfied with their dining experience.
Prompt and Attentive Service: Tanyu is known for its prompt and attentive service, with staff members who are knowledgeable about the menu and attentive to the needs of diners, enhancing the overall dining experience.
Suitable for Sharing: Many of Tanyu’s dishes are designed to be shared, making it an ideal dining destination for groups of friends or family members looking to enjoy a communal dining experience.
Authentic Dining Environment: The restaurant provides an authentic dining environment, with decor and ambiance that reflect the vibrant and lively atmosphere of Sichuan province, adding to the overall dining experience.
Positive Word of Mouth: Tanyu has garnered positive reviews and word of mouth recommendations from satisfied diners, contributing to its growing popularity and attracting new customers.

Why Tanyu Menu Started In Singapore?

Culinary Diversity: Singapore is renowned for its diverse culinary scene, attracting food enthusiasts from around the world. Tanyu may have recognized Singapore’s appetite for authentic and diverse cuisines, particularly Sichuan cuisine, and saw it as a prime location to introduce its menu.
Growing Interest in Chinese Cuisine: With the increasing popularity of Chinese cuisine globally, Singapore serves as a hub where different regional Chinese cuisines are celebrated and appreciated. Tanyu may have identified Singapore as a market ripe for the introduction of authentic Sichuan flavors.
Tourism Hub: Singapore’s status as a tourism hub, with millions of visitors flocking to the city-state each year, provides an opportunity for restaurants like Tanyu to showcase their culinary offerings to a diverse audience of locals and tourists alike.
Business Opportunities: Singapore’s robust economy and business-friendly environment make it an attractive destination for international businesses, including restaurant ventures. Tanyu may have viewed Singapore as a strategic location for expanding its brand and reaching a broader customer base.
High Standards of Quality and Service: Singapore is known for its high standards of quality and service in the food and beverage industry. By establishing a presence in Singapore, Tanyu can leverage the city-state’s reputation for excellence to enhance its own brand image and credibility.

History of Tanyu Menu Singapore

Market Research and Analysis: Tanyu likely conducted thorough market research and analysis to identify potential locations for expansion. Singapore, with its vibrant food culture and diverse culinary landscape, would have stood out as a prime destination.
Identification of Demand: The decision to introduce Tanyu’s menu in Singapore likely stemmed from the recognition of a growing demand for authentic Sichuan cuisine in the city-state. This demand could have been identified through trends in dining preferences, feedback from local food enthusiasts, or observations of successful similar ventures.
Strategic Planning and Investment: Establishing a presence in Singapore would have involved strategic planning, investment, and collaboration with local partners or investors. This process would have included securing a suitable location, obtaining necessary permits and licenses, and developing a menu tailored to local tastes while maintaining authenticity.
Brand Adaptation and Localization: Adapting the Tanyu brand and menu to suit Singaporean preferences and cultural nuances would have been crucial. This might involve adjustments to spice levels, ingredient sourcing, and menu offerings to cater to the local palate while preserving the essence of Sichuan cuisine.
Launch and Promotion: The launch of Tanyu’s menu in Singapore would likely have been accompanied by promotional efforts to generate buzz and attract diners. This could include marketing campaigns, media coverage, and collaborations with influencers or food bloggers to raise awareness and generate interest.
Customer Feedback and Iteration: Following the launch, Tanyu would have relied on customer feedback to refine its offerings and enhance the dining experience. This iterative process is essential for maintaining relevance and competitiveness in Singapore’s dynamic food industry.

探鱼烤鱼 – Tanyu 313@somerset Singapore Location, Contact And Opening Hours

Contact :+6565098887

Opening Hours

Friday	11:30 AM–10 PM
Saturday	11:30 AM–10 PM
Sunday	11:30 AM–10 PM
Monday	11:30 AM–10 PM
Tuesday	11:30 AM–10 PM
Wednesday	11:30 AM–10 PM
Thursday	11:30 AM–10 PM

Accessibility

Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Service options

Takeout
Dine-in

Offerings

Alcohol
Beer
Small plates

Dining options

Lunch
Dinner
Dessert
Seating

Amenities

Restroom

Atmosphere

Casual

Crowd

Family-friendly
Groups
LGBTQ+ friendly

Planning

Reservations required
Accepts reservations

Payments

Credit cards
Debit cards
Credit cards

Children

Good for kids

Parking

Paid parking lot
Plenty of parking

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