Ippudo Menu Singapore Prices 2024

Ippudo in Singapore presents a culinary journey through the rich and complex flavors of Japanese ramen. Their signature dish, the “Akamaru Shinaji Ramen,” features silky noodles in a rich, creamy tonkotsu broth, topped with savory pork belly, umami miso paste, fragrant garlic oil, and fresh scallions. With its harmonious balance of flavors and textures, Ippudo’s ramen is a testament to the artistry and tradition of Japanese cuisine, offering diners an unforgettable dining experience that celebrates the soul-warming comfort of a steaming bowl of noodles.

Ippudo Menu Singapore 2024

Ippudo in Singapore is renowned for its exquisite Japanese ramen, notably the “Akamaru Shinaji Ramen.” Featuring silky noodles, rich tonkotsu broth, savory pork belly, and fragrant garlic oil, it’s a culinary masterpiece.

Appetizers
Gyoza & Buns
Ramen Kits
Special Deals
Deserts
Soft Drinks

Salad
Ramen
Rice Options
Sides & Topping Options
Beverages

Ippudo Appetizers Menu Prices

MENU	PRICE
Konbu Yakko Japanese cold tofu served with salted kelp.	SGD 7.40
Edamame Lightly-salted and boiled edamame.	SGD 6.40
Aburi Eihire Slightly grilled Stingray fin.	SGD 9.30
Crab Frits Seasoned Japanese mini crabs deep fried until crispy.	SGD 9.00

Ippudo Salad Menu Prices

MENU	PRICE
Harusame Salad A tangy and refreshing salad to start the meal! Japanese glass noodle salad.	SGD 6.30
Homemade Pumpkin Salad Creamy pumpkin salad mixed with Japanese mayonnaise, cucumber, crispy bacon and almond slices.	SGD 7.40
Wafu Seaweed Choregi Salad A nutritious salad of fragrant seaweed and tamago.	SGD 11.30
Goma Q Crunchy cucumber with Japanese sesame dressing.	SGD 7.40
Japanese Style Tofu Salad Fresh Salad greens topped with soft tofu & Crispy fried burdock root.	SGD 12.00

Ippudo Gyoza & Buns Menu Prices

MENU	PRICE
Pan Fried Gyoza 5pcs Pan Fried Chicken Dumplings	SGD 10.40
Pan Fried Gyoza 10pcs Pan Fried Chicken Dumplings	SGD 18.30
Chicken Bun Deep-fried battered chicken thigh.	SGD 6.30
Original Pork Bun IPPUDO’s signature melt-in-your-mouth chashu, paired with iceberg lettuce and creamy mayo,	SGD 6.30
Spicy Boiled Gyoza 5pcs Chicken Dumpling Boiled in spicy sauce.	SGD 11.40

Ippudo Ramen Menu Prices

MENU	PRICE
Chicken Shoyu Ramen Home-made noodles in a clear chicken broth sprinkled with yuzu slices.	SGD 17.00
Bonito Tonkotsu Homemade thin noodles served in special-blended fish and pork broth.	SGD 19.35
Shiromaru Motoaji IPPUDO’s original creamy tonkotsu broth served with thin noodles, pork belly chashu, black fungus and spring onion	SGD 16.35
Veggie Dashi Ramen Wholegrain ramen is served in a flavorful broth.	SGD 16.30
Akamaru Shinaji IPPUDO’s original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil	SGD 17.35
Karaka Men Original silky pork broth blended with a myriad of spices, sweet and spicy miso paste and Sze Chuan peppers.	SGD 18.35

Ippudo Ramen Kits Menu Prices

MENU	PRICE
Pork Belly Chashu – 720g	SGD 51.85
Japanese Hakata Style Gyoza – 30 pcs	SGD 37.95
Akamaru Shinaji Ramen Kit – Frozen	SGD 16.35
Karaka Men Kit – Frozen	SGD 17.30
Shiromaru Motoaji Ramen Kit – Frozen	SGD 15.30
Pork Belly Chashu 75g – Frozen	SGD 8.50

Visit More: Koi Menu Prices

Ippudo Rice Options Menu Prices

MENU	PRICE
Ippudo Chahan (Fried Rice) Japanese-style fried rice with mixed vegetables, cha shu, egg and naruto (fishcake).	SGD 11.45
Unagi Bento Authentic grilled eel fillets glazed with homemade sweet soy sauce (tare) and egg slices	SGD 21.00

Ipuddo Special Deals Menu Prices

MENU	PRICE
IPPUDO Signature Set for 1 1 Ramen (Shiro/Aka/Karaka) + 1 Mini Salad (Goma Q/Choregi Salad) + 1 Side (Karaage 3pcs/Pork Bun 1 pc) + 1 Reg Drink	SGD 22.00
Buddy Meal for 2 2 Ramen (Shiro/Aka/Karaka) + 1 Mini Salad (Goma Q/Choregi Salad) + 2 Side (Karaage 3pcs & Pork Bun 1 pc) + 2 Reg Drinks	SGD 41.00

Ipuddo Sides & Topping Options Menu Prices

MENU ITEMS	PRICE
Crispy Corn	SGD 8.45
Chicken Karaage	SGD 8.40
Ramen-ya style Happo Itame	SGD 11.30
Katsuo Bakkoshi Takoyaki 5pcs	SGD 8.30
Corn	SGD 3.45
Naruto	SGD 3.45
Negi	SGD 3.45
Nori	SGD 3.45
Ajikiku	SGD 3.45
Pork Belly Chasu	SGD 5.45
Menma	SGD 4.45
Tamago	SGD 4.45

Ippudo Deserts Menu Prices

PRODUCTS	PRICE
Japanese Shio Pudding Soft, rich and creamy Japanese shio (salt) pudding.	SGD 6.80
Matcha Tiramisu Original tiramisu with Matcha flavour. Fluffy matcha sponge cake dipped in Japanese liquor	SGD 10.30

Ippudo Beverages Menu Prices

OPTIONS	PRICES
Coedo Shikkoku	SGD 12.50
Coedo Shiro	SGD 12.50
Coedo Marihana	SGD 12.50

Ippudo Soft Drinks Menu Prices

MENU	PRICE
Coke/Coke Zero	SGD 4.00
Ginger Ale	SGD 4.00
Sprite	SGD 4.00

Sg’s Favorite Ippudo Items Are Menu

Item	Description	Price (SGD)
Shiromaru Classic Ramen	Ippudo’s signature tonkotsu ramen, featuring a rich and creamy pork broth, topped with pork belly chashu, kikurage mushrooms, and spring onions.	$15.90
Akamaru Shinaji Ramen	A bolder version of the classic ramen, with a special blend of miso paste and fragrant garlic oil added to the tonkotsu broth, creating a complex and savory flavor profile.	$16.90
Karaka-Men	Spicy ramen featuring Ippudo’s original blend of spicy miso paste, served with pork belly chashu, bean sprouts, and spring onions.	$17.90
Gyoza	Pan-fried dumplings filled with a juicy pork and cabbage filling, served with Ippudo’s signature dipping sauce.	$7.90 (6 pcs)
Buta Karaage	Crispy deep-fried pork belly marinated in Ippudo’s special sauce, served with a side of Japanese mayo for dipping.	$8.90
Chicken Katsu Curry Rice	Breaded and deep-fried chicken cutlet served with Japanese curry sauce and steamed rice.	$15.90
Hiyashi Chuka	Cold ramen noodles served with a refreshing soy-based dressing, topped with assorted vegetables, egg, and your choice of protein.	$16.90

Ippudo Singapore Bonus Information

Bonus Item	Description	Price (SGD)
Hakata Mentaiko Tonkotsu Ramen	Ippudo’s signature tonkotsu ramen topped with spicy cod roe (mentaiko), adding a rich umami flavor to the broth.	$18.90
Shiro Tonkotsu Ramen (Limited Edition)	A special edition of Ippudo’s classic tonkotsu ramen, featuring a lighter broth and topped with bamboo shoots, wood ear mushrooms, and spring onions.	$17.90
Tan Tan Men	Spicy sesame-flavored ramen with ground pork, bean sprouts, and spring onions, garnished with chili oil and sesame seeds.	$16.90
Chashu Don	Tender slices of pork belly chashu served over a bowl of steamed rice, drizzled with sweet soy sauce and topped with green onions.	$14.90
Aburi Chashu	Grilled slices of pork belly chashu, marinated in Ippudo’s special sauce and lightly torched for a smoky flavor, served with a side of Japanese mayo.	$9.90
Matcha Green Tea Ice Cream	Creamy matcha green tea-flavored ice cream, made with premium Japanese matcha powder, served with red bean paste and mochi balls.	$6.90

Ippudo Singapore Workers Behavior

Behavior	Description
Professionalism	Staff conduct themselves with professionalism, maintaining a courteous and respectful demeanor towards customers.
Efficiency	Workers strive for efficiency in all aspects of service, from taking orders to delivering food promptly to tables.
Friendliness	Employees greet guests with a warm and friendly attitude, creating a welcoming and inviting atmosphere.
Knowledgeable	Staff are knowledgeable about the menu offerings, ingredients, and preparation methods, able to provide helpful recommendations and answer customer inquiries.
Attentiveness	Workers are attentive to the needs of guests, regularly checking on tables to ensure that customers are satisfied and have everything they need.
Teamwork	There is a strong sense of teamwork among employees, who collaborate effectively to ensure smooth operations and provide excellent service.
Adaptability	Employees demonstrate adaptability by efficiently handling various tasks and adjusting to changing customer demands and restaurant needs.
Communication	Effective communication among staff members ensures seamless coordination and enhances the overall dining experience for customers.
Problem-Solving Skills	Workers are proactive in addressing any issues or challenges that arise, demonstrating problem-solving skills and a commitment to customer satisfaction.
Cleanliness and Hygiene	Staff maintain cleanliness and hygiene standards in the restaurant, including personal hygiene and sanitation of work areas, ensuring a safe and pleasant dining environment.

Ippudo Menu Singapore Pros & Cons

Pros	Cons
Authentic Tonkotsu Ramen	Limited vegetarian and vegan options
Rich and Flavorful Broth	Higher prices compared to some other ramen establishments
Wide Variety of Ramen Options	Long waiting times, especially during peak hours
Fresh and Quality Ingredients	Limited seating space in some outlets due to high demand
Signature Dishes	Inconsistent service experience
Seasonal and Limited-Time Offerings	Some specialty items may not be available at all times
Customizable Orders	Noise levels can be high during busy periods
Japanese Dining Experience	Limited dessert selection
Takeaway and Delivery Options	May not cater to those with specific dietary restrictions or preferences (e.g., gluten-free)
Loyalty Programs and Discounts	Certain dishes may be too adventurous or unfamiliar for some diners

Why Ippudo Singapore Menu Gain Popularity?

Authenticity: Ippudo’s commitment to serving authentic Hakata-style tonkotsu ramen, characterized by its rich and flavorful pork broth, has resonated with diners seeking an authentic Japanese dining experience.
Quality Ingredients: The restaurant’s emphasis on using fresh and high-quality ingredients ensures that each bowl of ramen is packed with flavor and maintains a consistent standard of quality.
Variety: Ippudo offers a wide variety of ramen options, catering to different tastes and preferences. From classic tonkotsu ramen to spicy variations and seasonal specials, there’s something for everyone on the menu.
Signature Dishes: Certain signature dishes, such as the Shiromaru Classic and Akamaru Shinaji ramen, have become favorites among customers for their distinctive flavors and satisfying combinations.
Consistency: The restaurant’s consistency in delivering delicious and satisfying ramen, coupled with attentive service, has earned it a loyal following among locals and visitors alike.
Innovation: Ippudo continuously introduces new and innovative menu items, including seasonal and limited-time offerings, keeping its menu fresh and exciting for repeat customers.
Convenience: With multiple outlets across Singapore and the option for takeaway and delivery, Ippudo offers convenience for diners who want to enjoy their favorite ramen at home or on the go.

Why Ippudo Menu Started In Singapore?

Ippudo’s menu started in Singapore as part of the restaurant’s global expansion strategy. Several factors contributed to the decision to launch Ippudo’s menu in Singapore:

Market Demand: Singapore has a vibrant food scene with a diverse culinary landscape. Japanese cuisine, particularly ramen, has gained popularity among locals and expatriates alike. The growing demand for authentic Japanese dining experiences created an opportunity for Ippudo to establish a presence in the Singaporean market.
Cultural Appeal: Singapore is home to a multicultural population that appreciates and embraces diverse cuisines. Japanese food, known for its flavors, freshness, and attention to detail, appeals to Singaporeans’ sophisticated palates and culinary curiosity.
Strategic Location: As a major financial and tourism hub in Southeast Asia, Singapore provides an ideal location for international restaurant chains to expand their reach. The city-state’s strategic location also serves as a gateway to the wider Asian market, facilitating Ippudo’s regional expansion plans.
Brand Recognition: Ippudo had already established itself as a renowned ramen restaurant with a strong reputation in Japan and other countries. Leveraging its brand recognition and success in other markets, Ippudo saw an opportunity to introduce its menu to Singaporean diners and capitalize on the city-state’s dining culture.
Business Opportunities: Singapore’s robust economy, high consumer spending, and supportive business environment presented lucrative opportunities for Ippudo to grow its business and establish a foothold in the competitive food and beverage industry.

History of Ippudo Menu Singapore

The history of Ippudo’s menu in Singapore traces back to [year of establishment], when the renowned Japanese ramen chain made its debut in the city-state. Here’s an overview of the key milestones in the history of Ippudo’s menu in Singapore:

Establishment: Ippudo opened its first outlet in Singapore, bringing its authentic Hakata-style tonkotsu ramen to local diners. The restaurant quickly garnered attention for its rich and flavorful broth, fresh ingredients, and signature dishes.
Expansion: Building on its initial success, Ippudo expanded its presence in Singapore by opening additional outlets across the island. Each outlet maintained the same commitment to quality and authenticity, ensuring a consistent dining experience for customers.
Menu Development: Over the years, Ippudo’s menu in Singapore evolved to cater to the diverse tastes and preferences of local diners. The restaurant introduced new ramen variations, seasonal specials, and side dishes, keeping its menu fresh and exciting.
Innovation: Ippudo Singapore embraced innovation by introducing creative menu items and collaborations with local chefs and food artisans. These initiatives added a unique twist to the dining experience while staying true to the restaurant’s Japanese roots.
Customer Satisfaction: Throughout its history, Ippudo’s menu in Singapore prioritized customer satisfaction, aiming to exceed expectations with every bowl of ramen served. The restaurant consistently received positive feedback from diners, further fueling its popularity and growth.
Recognition: Ippudo Singapore earned recognition and acclaim within the local dining scene, winning awards for its culinary excellence, service quality, and contribution to Singapore’s vibrant food culture.
Community Engagement: The restaurant actively engaged with the local community through various initiatives, including charity events, food festivals, and collaborations with local organizations. These efforts helped to strengthen Ippudo’s connection with Singaporean diners and fostered a sense of loyalty among customers.

Ippudo Mandarin Gallery Singapore Location, Contact And Opening Hours

Contact : +6562352797

Opening Hours

Wednesday	11 am–9:20 pm
Thursday	11 am–9:20 pm
Friday	11 am–9:20 pm
Saturday	11 am–9:20 pm
Sunday	11 am–9:20 pm
Monday	11 am–9:20 pm
Tuesday	11 am–9:20 pm

Service options

Takeaway
Dine-in

Accessibility

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating

Offerings

Alcohol
Beer
Spirits

Dining options

Lunch
Dinner
Dessert

Atmosphere

Casual
Cosy

Crowd

Groups

Planning

Accepts reservations

Payments

Credit cards
NFC mobile payments

Children

Good for kids

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