The Alley Menu Singapore Prices 2024

At The Alley in Singapore, nestled amidst the bustling streets of the city-state, the menu unveils a captivating fusion of traditional Taiwanese tea craftsmanship and modern gastronomic creativity. Here, patrons embark on a sensory journey, savoring meticulously crafted beverages that intertwine centuries-old tea traditions with innovative flavors and presentation. From the signature Brown Sugar Deerioca Series, where velvety milk teas dance with chewy tapioca pearls, to the delicate aroma of handcrafted fruit-infused teas, each sip at The Alley transports guests to a realm where tradition meets innovation, indulgence meets artistry, creating an unforgettable experience that resonates with tea connoisseurs and adventurous palates alike.

The Alley Menu Singapore 2024

At The Alley in Singapore, experience a blend of traditional Taiwanese tea craftsmanship and modern creativity. Indulge in signature Brown Sugar Deerioca Series and handcrafted fruit-infused teas for a memorable taste journey.

The Alley Premium Milk Tea Series Menu Prices

MENU	HOT PRICE	ICED PRICE
Hone Classis Milk Tea	SGD 5.50
Honey Milk Tea	SGD 5.50
Honey Green Milk Tea	SGD 5.50	SGD 5.50
Garden Milk Tea		SGD 6.00
Peach Oolong Milk Tea	SGD 5.00	SGD 5.00
Classic Milk Tea	SGD 4.40	SGD 4.40
Royal No 9 Milk Tea	SGD 4.80	SGD 4.80
Jasmine Green Milk Tea	SGD 4.40	SGD 4.40

The Alley Himalayan Salt Macchiato Menu Prices

MENU	PRICE
Black Tea Macchiato	SGD 4.80
Jasmine Green Tea Macchiato	SGD 4.80
Royal No 9 Tea Macchiato	SGD 5.50
Peach Oolong Macchiato	SGD 5.70
Matcha Macchiato Latte	SGD 6.50
Brown Sugar Macchiato Latte	SGD 6.50

The Alley Brown Sugar Deerioca Series Menu Prices

MENU	PRICE
Brown Sugar Deerioca Fresh Milk	SGD 6.80
Matcha Brown Sugar Deerioca Fresh Milk	SGD 7.30
Cocoa Brown Sugar Deerioca Fresh Milk	SGD 7.30
Brown Sugar Deerioca Creme Brulee Milk	SGD 7.80

See Also: Genki Sushi Menu Prices In Singapore

The Alley Specialty Menu Prices

MENU	PRICE
Honey Classic Black Tea	SGD 4.90
Passionfruit Green Tea	SGD 5.70
Lychee Green Tea	SGD 6.00

The Alley Yogurt Series Menu Prices

MENU	PRICE
Original Purple Rice Yogurt	SGD 7.10
Lychee Yogurt	SGD 7.50
Strawberry Yogurt	SGD 7.50
Matcha Purple Rice Yogurt	SGD 7.50

The Alley Lulu Fresh Fruit Series Menu Prices

MENU	PRICE
Snow Strawberry Lulu	SGD 7.20
Snow Mango Lulu	SGD 7.20
Snow Lychee Lulu	SGD 7.20

The-Alley Original Brewed Tea Series Menu Prices

MENU	PRICE
Classic Black Tea	SGD 3.80
Royal No 9 Black Tea	SGD 4.20
Jasmine Green Tea	SGD 3.80
Peach Oolong Tea	SGD 4.40

The Alley Party Box & Merchandize Menu Prices

MENU	PRICE
Party Box for 5 Party Box perfect for 5! Enjoy a mini bubble tea party with your family or friends! Party cups, straws and Deerioca Pearls included!	SGD 48.00
The Alley Reindeer Plushie Deer Papa	SGD 30.80
The Alley Ombre/Silver Tumbler – 500 ml	SGD 26.20
The Alley Eco Cup – 500 ml	SGD 14.10

Sg’s Favorite The Alley Items Are Menu Prices

Menu Item	Price (SGD)
Brown Sugar Deerioca Series	$5.50 – $6.50
Signature Fruit Tea	$6.00 – $7.50
Royal No.9 Milk Tea	$5.00 – $6.00
Aurora Series (Flavored Tea)	$5.50 – $6.50
Matcha Latte	$5.50 – $6.50
Earl Grey Milk Tea	$5.00 – $6.00
Supreme Orange Series (Fruit Tea)	$6.50 – $7.50

The Alley Singapore Bonus Information

Bonus Item	Description	Price (SGD)
Uji Matcha Series	Rich and creamy matcha-based beverages infused with the finest Japanese green tea, offering a delightful taste.	$6.50 – $7.50
Oolong Tea Latte	Smooth and fragrant oolong tea blended with creamy milk, creating a harmonious balance of flavors and textures.	$5.50 – $6.50
Classic Black Tea	A timeless favorite, featuring robust black tea brewed to perfection and served with or without milk.	$5.00 – $6.00
Summer Fruit Series	Refreshing fruit-based teas bursting with vibrant flavors of seasonal fruits, perfect for hot Singapore days.	$6.00 – $7.00
Brown Sugar Pearl Milk Tea	Indulgent milk tea adorned with chewy tapioca pearls soaked in rich brown sugar syrup, a true classic delight.	$5.50 – $6.50

The Alley Singapore Workers Behavior

Behavior	Description
Friendly and Welcoming	The staff greet customers warmly and create a welcoming atmosphere, making guests feel valued and appreciated.
Knowledgeable	Workers demonstrate a good understanding of the menu offerings and can provide helpful recommendations to customers.
Efficient	The team works quickly and efficiently to serve customers, minimizing wait times and ensuring a smooth dining experience.
Attentive	Staff members pay attention to customer needs and are responsive to requests, ensuring a high level of customer satisfaction.
Professional	Workers maintain professionalism in their interactions with customers, exhibiting courtesy and respect at all times.

The Alley Menu Singapore Pros & Cons

Pros	Cons
Wide variety of beverage options	Limited food menu options
High-quality ingredients	Relatively higher prices compared to some other establishments
Innovative flavors and presentations	Potential for long wait times during peak hours
Customizable options (sugar level, toppings)	Limited seating space in some locations
Seasonal specials and promotions	Menu items may vary by location

Check More: Ippudo Menu Prices

Why The Alley Singapore Menu Gain Popularity?

1. Innovative Flavors: The Alley offers a wide range of beverages with innovative flavor combinations, catering to diverse palates. From traditional milk teas to fruit-infused teas and specialty drinks like Brown Sugar Deerioca Series, the menu provides something for everyone, enticing customers to explore new taste experiences.
2. High-Quality Ingredients: The use of high-quality ingredients, including premium teas and fresh fruits, ensures that each beverage is flavorful and satisfying. Customers appreciate the attention to quality, which enhances their overall dining experience and encourages repeat visits.
3. Customization Options: The menu offers customization options such as adjusting sugar levels and choosing toppings, allowing customers to personalize their drinks according to their preferences. This flexibility adds to the appeal of The Alley’s menu, as it caters to individual tastes and dietary requirements.
4. Seasonal Specials and Promotions: The introduction of seasonal specials and promotions keeps the menu fresh and exciting, encouraging customers to try new offerings and return for limited-time favorites. These promotions create buzz and anticipation among customers, driving foot traffic to The Alley’s outlets.
5. Social Media Buzz: The Alley has effectively leveraged social media platforms to showcase its menu items, engage with customers, and create a sense of community among its followers. Eye-catching visuals and user-generated content help spread awareness of The Alley’s menu offerings, attracting new customers and fostering brand loyalty.
6. Consistent Quality and Service: The Alley maintains a high standard of quality and service across its outlets, ensuring that customers receive a consistent and satisfying experience each time they visit. This reliability builds trust and loyalty among customers, contributing to the menu’s popularity in Singapore.

Why The Alley Menu Started In Singapore?

1. Culinary Hub: Singapore is renowned for its vibrant food culture and diverse culinary scene. As a global culinary hub, Singapore provides an ideal environment for introducing innovative food and beverage concepts, making it an attractive location for The Alley to launch its menu.
2. Market Demand: There is a strong demand for premium tea-based beverages in Singapore, driven by a growing interest in artisanal drinks and international culinary trends. The Alley identified this market opportunity and strategically entered Singapore to cater to the preferences of local consumers.
3. Strategic Expansion: Singapore serves as a strategic location for The Alley’s expansion plans in the Asia-Pacific region. With its well-established infrastructure, business-friendly environment, and diverse consumer base, Singapore offers favorable conditions for The Alley to establish a foothold and expand its presence in neighboring markets.
4. Cultural Fusion: Singapore’s multicultural society embraces culinary diversity and experimentation. The Alley’s menu, which blends traditional tea craftsmanship with modern flavors and presentations, resonates well with Singapore’s cosmopolitan population, offering a unique fusion of East and West.
5. Tourism: Singapore attracts millions of tourists annually, many of whom seek out unique dining experiences and Instagram-worthy food and beverage offerings. By launching its menu in Singapore, The Alley can tap into the lucrative tourism market and showcase its innovative beverages to a global audience.

History of The Alley Menu Singapore

The history of The Alley’s menu in Singapore is characterized by continuous innovation and adaptation to local preferences. Here’s a chronological list outlining its evolution:

1. Launch of Signature Drinks: The Alley made its debut in Singapore with a selection of signature drinks, including classic milk teas, fruit-infused teas, and specialty beverages like Brown Sugar Deerioca Series. These offerings set the foundation for The Alley’s menu in Singapore, introducing customers to its unique flavors and craftsmanship.
2. Introduction of Customization Options: In response to customer feedback and preferences, The Alley introduced customization options for its drinks, allowing patrons to adjust sugar levels, choose toppings, and personalize their beverages. This customization feature enhanced the menu’s appeal, catering to individual tastes and dietary requirements.
3. Expansion of Seasonal Specials: Over time, The Alley expanded its menu with seasonal specials and limited-time promotions, featuring unique flavors and themed offerings inspired by festivals and occasions. These seasonal additions added variety to the menu and created excitement among customers, encouraging repeat visits.
4. Collaborations and Limited Editions: The Alley collaborated with local and international brands to create exclusive menu items and limited-edition drinks, leveraging partnerships to introduce innovative flavors and attract new customers. These collaborations showcased The Alley’s creativity and versatility, further enriching its menu offerings.
5. Menu Diversification: As The Alley’s popularity grew in Singapore, it diversified its menu with additional beverage options, such as specialty teas, coffee-based drinks, and non-dairy alternatives. This expansion broadened the menu’s appeal, catering to a wider range of preferences and dietary restrictions.
6. Focus on Sustainability and Health: In alignment with global trends towards sustainability and wellness, The Alley introduced menu items featuring organic ingredients, plant-based milk alternatives, and eco-friendly packaging. These initiatives reflected The Alley’s commitment to responsible sourcing and environmental stewardship.
7. Digital Integration and Convenience: The Alley embraced digital technology to enhance the customer experience, introducing mobile ordering, loyalty programs, and online promotions. This digital integration streamlined operations, improved convenience, and strengthened customer engagement, shaping the evolution of The Alley’s menu in Singapore.

The Alley Singapore Location And Opening Hours

Opening Hours

Friday	11 AM–9 PM
Saturday	11 AM–5:30 PM
Sunday	11 AM–9:30 PM
Monday	11 AM–9 PM
Tuesday	11 AM–9:30 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM

Service options

• Takeout

Offerings

• Coffee

Atmosphere

• Casual

Payments

• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

The Alley One Raffles Place Singapore Location And Opening Hours

Opening Hours

Friday	11 AM–6:30 PM
Saturday	Closed
Sunday	Closed
Monday	11 AM–6:30 PM
Tuesday	11 AM–6:30 PM
Wednesday	11 AM–6:30 PM
Thursday	11 AM–6:30 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot

Service options

• Takeout
• Dine-in

Offerings

• Coffee

Dining options

• Dessert

Atmosphere

• Casual

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

The Alley @ Tampines 1Singapore Location And Opening Hours

Opening Hours

Friday	11 AM–9:30 PM
Saturday	11 AM–9:30 PM
Sunday	11 AM–9:30 PM
Monday	11 AM–9:30 PM
Tuesday	11 AM–9:30 PM
Wednesday	11 AM–9:30 PM
Thursday	11 AM–9:30 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Delivery
• Takeout
• Dine-in

Dining options

• Lunch
• Seating

Atmosphere

• Casual

Crowd

• Family-friendly
• Groups

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs

Popular Timing Of The Alley @ Tampines Singapore

Frequently Asked Questions